Description: Creamy risotto with porcini mushrooms. It's simple to prepare and delicious. Without cream, this dish is full of flavour from the porcini mushrooms.Serves: 2Cooking time: 40 minutes Ingredients Porcini Mushrooms (dry) - 30g Risotto rice (raw) - 150g Vegetable stock cube - ¾ cube in 700ml boiling water Fresh parsley - 1 tablespoon Parmesan … Continue reading Porcini mushroom risotto
Risotto
Mushroom risotto (Risotto ai funghi)
Description: Creamy risotto with mushrooms. It's simple to make and ideal for a midweek meal. The nice scent from fresh parsley gives you a refreshing feeling.Serves: 2Cooking time: 40 minutes Ingredients Mushrooms - 160g sliced Risotto rice - 150g Garlic - 2 cloves, crushed Vegetable stock cube - ¾ cube in 700ml boiling water Butter … Continue reading Mushroom risotto (Risotto ai funghi)
Mignonne Nutri-Cuisine 