Description: Refreshing pasta. The combination of chicken, lemon and herbs are just amazing. This dish goes well with some green salad or steamed vegetables on the side. Also enjoyable with white wine :DServes: 2Cooking time: 30 minutes Ingredients Spaghetti - 160g Extra virgin olive oil- 1 tablespoon Lemon juice - 2 tablespoons (squeezed from half … Continue reading Lemon Chicken herb pasta
Pasta
Tuna Mayo Aubergine pasta
Description: It can be either a main dish or a side dish and you may use different types of pasta such as Tortiglioni or Conchiglie rigati. This dish can be served hot or cold. Some salads go really well with this as well. Tuna-Mayo is a popular ingredient in Japan. I personally love Tuna-mayo onigiri … Continue reading Tuna Mayo Aubergine pasta
Bruschetta spaghetti
Description: Bruschetta in pasta. Fresh, light, and filled with flavour. You can serve hot or cold. Alongside a glass of white wine would be my favorite to share with a friend. It can be either a main dish or a side dish if you use different types of pasta such as farfalle.Serves: 2Cooking time: 25 … Continue reading Bruschetta spaghetti
Okra and Bacon spaghetti
Description: One of 5 A Day pasta. You would hardly see this pasta in a restaurant but it is actually nicer than you would expect. A touch of Japanese flavour, “soy sauce butter” : バター醤油… one of the most popular seasoning combinations in Japanese cuisine.Serves: 2 Cooking time: 25 minutes Ingredients Spaghetti - 180g Garlic - … Continue reading Okra and Bacon spaghetti
Fresh Tomato and Aubergine Pasta
Description: Fresh vegetable pasta. No need to use tomato tins but easy to cook tomato sauce for spaghetti. This can be either a main dish or a side dish if you use different types of pasta such as farfalle, penne, or tortiglioni pasta. It can be served hot or cold. Serves: 2Cooking time: 25 minutes … Continue reading Fresh Tomato and Aubergine Pasta
Salmon olive spaghetti with Lemon & Thyme
Description: Refreshing olive oil-based pasta. It goes well with white or rosé wine. This can be a nice weekend lunch or even dinner 🙂 I would say this is a balanced pasta meal which contains, protein, carbs and fat nicely. You may eat some salad or steamed vegetables as well then that would be ideal … Continue reading Salmon olive spaghetti with Lemon & Thyme
Chicken and Asparagus cream penne pasta
Description: Simple yet delicious creamy chicken and asparagus penne pasta. One of the indulged pasta dishes. It goes very well with white wine.Serves: 2Cooking time: 25 minutes Ingredients Penne pasta - 140g Asparagus - cut into 4 pieces, 230g Chicken - cut in bite size, 180g Single cream - 150ml Garlic - chopped, 2 cloves … Continue reading Chicken and Asparagus cream penne pasta
Aubergine and mincemeat pasta
Description: It can be either a main dish or a side dish if you use different types of pasta such as farfalle, penne, or tortellini pasta. It can be served hot or cold. This dish gives a nice meaty taste of pasta with a nice punch of chive and black pepper. Without eating a large … Continue reading Aubergine and mincemeat pasta
Spaghetti Carbonara
Description: Smashing. Real Italian-style carbonara. No cream is needed for this recipe. All we need is cheese, egg, and black pepper, nothing else. A combination of thick and creamy sauce with pancetta makes the perfect spaghetti carbonara for a special occasion to spoil you completely.Serves: 2Cooking time: 25 minutes Ingredients Spaghetti - 180g Egg yolk … Continue reading Spaghetti Carbonara
Spaghetti aglio e olio in stile Mediterraneo (spaghetti with garlic and oil Mediterranean style)
Description: Tasty olive oil pasta loaded with Mediterranean flavours. Can be served cold or warm. The mixture of herbs gives off great aromas and plenty of freshness, perfect for a sunny summer.Serves: 2Cooking time: 30 minutes Ingredients Spaghetti - 180g Extra Virgin olive oil - 2 tablespoons Onion - thinly sliced half of small size … Continue reading Spaghetti aglio e olio in stile Mediterraneo (spaghetti with garlic and oil Mediterranean style)