Description: So simple and easy to prepare. Just add smoked salmon and lemon zest with pasta. This tastes amazing even though the preparation is so simple!Serves: 2Cooking time: 15 minutes Ingredients Farfalle (Alternatively, fusilli or penne) - 180g Smoke salmon - 100g Extra Virgin olive oil - 2 tablespoons Lemon zest - 1 teaspoon Ground … Continue reading Smoke Salmon Lemon Pasta
Pasta
Mushroom & Prosciutto ham spaghetti
Description: Simple olive oil pasta just with mushroom and ham. Can be served hot or cold. Serves: 2Cooking time: 25 minutes Ingredients Spaghetti - 160g Mushrooms - chopped, 160g Prosciutto - cut into 4 pieces, 2 slices Garlic - chopped in fine pieces, 2 cloves Ground lack pepper - 1 dash Salt - ½ dash Olive … Continue reading Mushroom & Prosciutto ham spaghetti
Salmon cream farfalle pasta
Description: The combination of salmon and cream goes really well. The dish looks cute with butterfly-shaped pasta and salmon. We also enjoy our meals with our eyes :)Serves: 2Cooking time: 20 minutes Ingredients Farfalle - 180g Unsalted butter - 10g Garlic - crushed, 2 cloves Salmon - chopped in small chunks, 150g Salt - 2 … Continue reading Salmon cream farfalle pasta
Spaghetti aglio e olio pepperoncino with Mushrooms
Description: Adding one twist into aglio e olio peperoncino. Simple and tasty.Serves: 2Cooking time: 25 minutes Ingredients Pasta - 160g Mushrooms - chopped, 160g Garlic - chopped, 2 cloves Olive oil - 2 tablespoons Fresh parsley - chopped, 2 tablespoons Salt - 2 dashes Ground black pepper - 2 dashes Dry chilli - chopped, 1 … Continue reading Spaghetti aglio e olio pepperoncino with Mushrooms
Mozzarella di buffala & prosciutto bucatini
Description: Simple and beautiful homemade pasta. Can be served hot or cold. Just adding cheese and ham on top, then it already looks like one of fancy restaurant pasta.Serves: 2 Cooking time: 20 minutes Ingredients Pasta (bucatini was used, alternatively linguine may be used) - 160g Prosciutto - cut into 4 pieces, 2 slices Mozzarella di … Continue reading Mozzarella di buffala & prosciutto bucatini
Bucatini with pecorino cheese and chicken
Description: Comforting pasta. Long thick pasta with a hollow in the centre. “Bucatini” is so adorable and it goes amazingly with chicken and pecorino cheese sauce. A glass of white wine would make it a treat.Serves: 2Cooking time: 25 minutes Ingredients Pasta - 160g Chicken thigh - cut in bite-size, 180g Pecorino cheese - 40g … Continue reading Bucatini with pecorino cheese and chicken
Aubergine Tuna olive oil spaghetti
Description: Tuna chunks give a nice flavour to the pasta. When you want to eat pasta and you have no tomato sauce, and no meat… but you have a tuna tin in the kitchen cupboard, then try this :)Serves: 2Cooking time: 25 minutes Ingredients Spaghetti - 140g Aubergine - 400g or 2 pieces Tuna - … Continue reading Aubergine Tuna olive oil spaghetti
Spaghetti with pecorino cheese and pancetta – Pasta alla gricia
Description: Simple yet delectable pasta. Rich flavour of pancetta is irresistible. Additional white wine gives a nice flavour to pasta. This can be a fantastic midweek meal or weekend treat meal.Serves: 2Cooking time: 25 minutes Ingredients Spaghetti - 160g Pancetta - 100g Pecorino cheese - 40g Garlic - chopped in fine pieces, 2 cloves Dry … Continue reading Spaghetti with pecorino cheese and pancetta – Pasta alla gricia
Aubergine and bacon pasta
Description: Simple and tasty. Without tomato or cream sauce, pasta still can be amazing and delicious. Onions can give a nice sweet taste to this pasta. Because this pasta has no thick sauce, you can enjoy the taste of each vegetable.Serves: 2Cooking time: 25 minutes Ingredients Garlic - chopped, 4 cloves Aubergine - 2 piece … Continue reading Aubergine and bacon pasta
Lotus root and mincemeat chilli spaghetti
Description: Feeling like eating pasta, but want to eat healthy? If today is one of those days, here is the right dish. One of the healthy balanced pasta dishes with a root vegetable. The nice texture and the crunchiness of lotus roots match with pasta amazingly. This can be served with different shapes of pasta … Continue reading Lotus root and mincemeat chilli spaghetti